In 2024, the popularity of freshwater fish in consumer culture will increase. With the global freshwater fish market reaching an impressive value of 1.85 billion USD by 2023 and expected to maintain a steady growth rate, with a CAGR of 2.66% through 2028, it is currently the ideal time to further explore the promising sector of freshwater fish consumption.
Environmental concerns:
- Environmental Factors: What are the reasons for consumers to choose freshwater fish?
Recently the nuclear wastewater incident at Fukushima in August 2023 created major concerns about the safety of seafood originating from the Pacific Ocean. As a result, consumers are becoming increasingly wary of consuming wild-caught fish, which has prompted many to seek alternatives, including freshwater fish. Furthermore, consumers also tend to look for seafood that’s suitable for sustainable fishing practices and causes little impact on aquatic ecosystems.
In addition to environmental considerations, freshwater fish also offers a nutritious option. Rich in essential nutrients and with protein levels comparable to ocean species, these aquatic treasures provide a healthy and satisfying eating experience without compromising nutritional value. As health-conscious consumers prioritize protein-rich diets, freshwater fish has emerged as a convenient and accessible source of nutritious food.
High Protein content
- Nutrition factor: There is also a visual guide to consumers’ top choices.
In addition to environmental considerations, freshwater fish also provide a nutritious option. Rich in essential nutrients and with protein levels comparable to ocean species, these aquatic treasures provide a healthy and satisfying eating experience without compromising on nutritional value. As health-conscious consumers prioritize protein-rich diets, freshwater fish has emerged as a nutritious and easily accessible dietary supplement.
Good price:
- Price factor: Consumers are always interested in the price aspect when choosing a product.
In an era marked by economic uncertainties, affordability plays a key role in shaping consumer preferences. Compared to wild-caught fish such as Tuna or Salmon. Freshwater fish, characterized by wide availability and competitive prices, present an attractive proposition for consumers with limited budgets.
During the 2023 International Pangasius Outlook Forum at the Vietfish 2023 fair, a Taiwanese business representative shared that, recently, people here have tended to consume Pangasius instead of freshwater fish species. other products such as carp, because Pangasius provides the same protein content and meat quality but has a more reasonable price.
Choose premium pangasius from SAKY FOODS
When it comes to freshwater fish, Saky Foods’ Pangasius stands out as a prime example of quality and consumer satisfaction, known for:
Rich in protein and low in fat:
Large product range with distinctive flavors. Reputable traceability and sustainable processing certified by ASC, HACCP, and ISOβ¦
With these advantages, Saky Foods confidently becomes one of the leading corporations in the Pangasius market. By embracing the freshwater fish trend, we are committed to bringing great culinary experiences and high nutritional value to both seafood lovers and health-conscious people.
With a commitment to providing great culinary experiences and high nutritional value, Saky Foods hopes to continue to accompany seafood lovers and those who care about health shortly.
Contact us:
Address: Unit 19-03, Floor 19, Flemington Tower, No.182 Le Dai Hanh St, Ward 15, District 11,Β
Ho Chi Minh City, Vietnam
Hotline: (+84) 90 905 5152
Email: info@sakyfoods.com
Website: www.sakyfoods.com
EU code: DL 958 & TS 1113